Hot Summer Nights
Hot summer nights are in full swing. We are keeping cool by grilling outdoors and turning the oven off.
Is it ripe?
Winemaker Greg Stach looks at a multitude of factors when determining if the grapes are ripe.
Harvest Interns 2014
We love bringing on board international interns from around the world. They bring some great experience and unique points of view.
Ready for Harvest
With a great growing season nearly behind us and the first day of harvest closing in, we are truly excited for harvest to begin.
Meet the Farmers: Lorenzo Vineyard
Find out how a mistake in the nursery turned into award-winning wine.
Meet the Farmers: Rayhill Vineyards
William Rayhill’s valuable contribution to Landmark’s beloved Pinot Noir can be credited to the amount of personal care and attention Rayhill gives to his pinot noir vineyard in the Sebastapol Hills.
Sacrifice a Few… to Save a Thousand
As a result of “Green Dropping,” the remaining clusters can attain higher levels of the precious sugar and minerals and ripen slightly quicker. This practice contributes to the concentration in the fruit so that in the end, we have a richer and higher quality wine.